Thursday, October 23, 2008

What's for breakfast?

Eggs.. thanks, Charlie for loading me up again.
Eggs and fresh veggies in a skillet with a tad of olive oil. Perhaps a veggie omelet.
I'm kind of looking forward to this.

Lunch: SF cherry jello plain
Salad .. lettuce topped with carrots, onion, tomato, cottage cheese, and a handful of chicken from last night's stew... oh, so good!

Snack: Peanuts.. fresh roasted and unsalted
(I shared a handful with Gray today too)

Supper: Mozzerella cheese shredded, black olives, red peppers.. and mushrooms too.
SF Jello

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